dc.contributor.advisor | Nanu, E | |
dc.contributor.author | Anju Raghunathrao Kapre | |
dc.date.accessioned | 2020-12-03T05:27:10Z | |
dc.date.available | 2020-12-03T05:27:10Z | |
dc.date.issued | 1995 | |
dc.identifier.citation | 170729 | en_US |
dc.identifier.sici | 170729 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/9524 | |
dc.language.iso | en | en_US |
dc.publisher | Department of Veterinary Public Health, College of Veterinary and Animal Sciences,Mannuthy | en_US |
dc.subject | Bacteriological quality | en_US |
dc.title | Assessment of bacteriological quality of raw milk in Trichur and its public health importance | en_US |
dc.type | Thesis | en_US |