dc.contributor.advisor | Aneena, E R | |
dc.contributor.author | Aiswarya Girijan | |
dc.date.accessioned | 2020-12-16T10:24:52Z | |
dc.date.available | 2020-12-16T10:24:52Z | |
dc.date.issued | 2019 | |
dc.identifier.citation | 174797 | en_US |
dc.identifier.sici | 174797 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/9673 | |
dc.language.iso | en | en_US |
dc.publisher | Department of Community Science, College of Horticulture,Vellanikkara | en_US |
dc.subject | Community Science | en_US |
dc.title | Nutritional and antioxidant potential of medicinal rice variety rakthashali | en_US |
dc.type | Thesis | en_US |