dc.contributor.advisor | Sudheer, K P | |
dc.contributor.author | Seema, B R | |
dc.date.accessioned | 2021-01-11T07:18:49Z | |
dc.date.available | 2021-01-11T07:18:49Z | |
dc.date.issued | 2016 | |
dc.identifier.citation | 173795 | en_US |
dc.identifier.sici | 173795 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/9870 | |
dc.language.iso | en | en_US |
dc.publisher | Department of Food and Agricultural Process Engineering, Kelappaji College of Agricultural Engineering and Technology, Tavanur | en_US |
dc.subject | Food and Agricultural Process Engineering | en_US |
dc.title | Development and quality evaluation of millet fortified tuber based extruded RTE products | en_US |
dc.type | Thesis | en_US |