Browsing by Author "Vidya, T A"

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    Nutritional profile of preschool children belonging to tribal families in Thrissur district
    (Department of Home Science, College of Horticulture, Vellanikkara, 2016) Vidya, T A; Seeja Thomachan Panjikkaran
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    Quality evaluation of betel leaves (piper betle L.) and its suitability for product development
    (Department of community science, college of agriculture, Vellanikkara, 2023-12-15) Vidya, T A; Seeja Thomachan Panjikkaran
    Betel leaf (Piper betle L.) known as ‘neglected green gold’ is an important horticultural, medicinal and cash crop of aesthetic and commercial value. The health related benefits of betel leaves have been associated with their bioactive phenolic compounds and can be used in food, beverage and pharmaceutical industry. The present study entitled “Quality evaluation of betel vine (Piper betle L.) and its suitability for product development” was carried out with the objectives to evaluate the nutritional constituents and medicinal properties of betel leaves and to develop value added products from betel leaves. The GI tagged Tirur betel leaves were collected from the farmers of Tirur, Malappuram district.