Kerala Agricultural University Central Library catalog

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Cruess,William V

Food preservation - India Axis Books 2013 - 276 pages;

ISBN: 9789380655055

Subjects--Topical Terms:
Fruit juices
Canning vegetables
Canning of meats
Fruit and other sirups
vegetable drying

Dewey Class. No.: 664.028 / CRU/FO

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