Food preservation
By: Cruess,William V.
Material type:
BookPublisher: India Axis Books 2013Description: 276 pages.ISBN: 9789380655055.Subject(s): Fruit juices | Canning vegetables | Canning of meats | Fruit and other sirups | vegetable dryingDDC classification: 664.028
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
|
KAU Central Library, Thrissur General | 664.028 CRU/FO (Browse shelf) | Available | 223439 |
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