Kerala Agricultural University Central Library catalog

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Singh, K K

Bioprocessing of food and byproducts for nutritional and industrial uses - Delhi International Books and Periodicals Supply Service 2020 - xiv, 337p.

Foods and byproducts

English

ISBN: 9789388892094

Subjects--Topical Terms:
Modern technology of bioprocessing
Advanced biofood preservation techniques
Soybean processing in India
Fruit juice processing
Diarrhoea

Dewey Class. No.: 664.09 / SIN/BI

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