Devendra Kumar Bhatt
An Introduction to Food Science Technology & Quality Management - Ludhiana Kalyani 2006 - 404
Plant Food Animal Foods Fermented Foods
This book is an interdisiplinary subject involving primary bacteriology, chemistry, biology and Engineering.
81-272-2521-5
Plant Food ,Animal Foods, Fermented Foods
641.3
An Introduction to Food Science Technology & Quality Management - Ludhiana Kalyani 2006 - 404
Plant Food Animal Foods Fermented Foods
This book is an interdisiplinary subject involving primary bacteriology, chemistry, biology and Engineering.
81-272-2521-5
Plant Food ,Animal Foods, Fermented Foods
641.3