ALICE KURIAN
EVALUATION FOR PROCESSING CHARACTERISTICS AND THEIR EXPRESSION IN A BACTERIAL WILT RESISTANT GENETIC BACKGROUND IN TOMATO - PhD - COLLEGE OF HORTICULTURE VELLANIKKARA DEPARTMENT OF PROCESSING TECHNOLOGY 1990
J1:8 N90 AL 45 (HORT)
EVALUATION FOR PROCESSING CHARACTERISTICS AND THEIR EXPRESSION IN A BACTERIAL WILT RESISTANT GENETIC BACKGROUND IN TOMATO - PhD - COLLEGE OF HORTICULTURE VELLANIKKARA DEPARTMENT OF PROCESSING TECHNOLOGY 1990
J1:8 N90 AL 45 (HORT)