| 000 -LEADER |
|---|
| fixed length control field |
00600nam a22002057a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781498783026 |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
640 |
| Item number |
BRA/FO |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Branen, Larry A, ed. |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Davidson, Michael P, ed. |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Salminen, Seppo, ed. |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Thorngate III, John H, ed. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Food additives: 2nd ed. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
2 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New York |
| Name of publisher, distributor, etc. |
Marcel Dekker, Inc. |
| Date of publication, distribution, etc. |
2016 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
938p. |
| 365 ## - TRADE PRICE |
|---|
| Price type code |
Rs.7995/- |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Hypersensitivity, nutritional additives, flavoring agents, antioxidants, emulsifiers, antimicrobial agents |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Reference Book |
