HANDBOOK ON FRUITS,VEGETABLES&FOOD PROCESSING WITH CANNING&PRESERVATION (Record no. 226780)

000 -LEADER
fixed length control field 00324nam a22001217a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8178330830
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02 FRU
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name NIIR BOARD
245 ## - TITLE STATEMENT
Title HANDBOOK ON FRUITS,VEGETABLES&FOOD PROCESSING WITH CANNING&PRESERVATION
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. NEW DELHI
Name of publisher, distributor, etc. ASIA PACIFIC BUSINESS PRESS INC
300 ## - PHYSICAL DESCRIPTION
Extent 622
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books (General)
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Price effective from Koha item type
        Malayalam College of Agriculture, Vellayani College of Agriculture, Vellayani   2017-11-16 975.00 4 1 664.02 FRU KAU_COAV-26518 2019-11-05 2019-10-15 2017-11-16 Books (General)
Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/