000 -LEADER |
fixed length control field |
00587nam a2200229Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150901s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
824701054 |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
635 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Item number |
SAL/HA |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Kadam S.S |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Salunkhe D.K |
100 ## - MAIN ENTRY--PERSONAL NAME |
Relator term |
Author |
245 ## - TITLE STATEMENT |
Title |
Handbook of vegetable science and technology: production, composition,storage,and processing |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
New York |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Name of publisher, distributor, etc. |
Marcel Dekker |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc. |
2005 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
703 Pages |
365 ## - TRADE PRICE |
Price type code |
2495/- |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vegetable Science |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books (General) |