Principles of food science, Part II: Physical principles of food preservation / (Record no. 258881)

000 -LEADER
fixed length control field 00484cam a2200169ua 4500
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of original
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028
Item number FEN/PR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name FEnnema, Owen R .
245 ## - TITLE STATEMENT
Title Principles of food science, Part II: Physical principles of food preservation /
Statement of responsibility, etc. Owen R Fennem.
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Marcel Dekker Inc. ,
Date of publication, distribution, etc. 1975.
300 ## - PHYSICAL DESCRIPTION
Extent 474 ; .
500 ## - GENERAL NOTE
General note **Reference
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Marcus, Karel .
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books (General)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
        Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Kelappaji College of Agricultural Engineering & Technology Library, Tavanur 2012-04-07 664.028 KAU_KCAET-19887 2012-04-07 2022-03-09 Reference Book
Kerala Agricultural University Central Library
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E-mail: librarian@kau.in
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