Kerala Agricultural University Central Library

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Principles of food science, Part II: Physical principles of food preservation / Owen R Fennem. Textual Documents

By: FEnnema, Owen R.
Contributor(s): Marcus, Karel.
Material type: materialTypeLabelBookPublisher: New York : Marcel Dekker Inc. , 1975Description: 474.DDC classification: 664.028
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Item type Current location Call number Status Date due Barcode
Reference Book Reference Book Kelappaji College of Agricultural Engineering & Technology Library, Tavanur
664.028 (Browse shelf) Not for loan KAU_KCAET-19887

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/