Nondestructive evaluation of food quality : (Record no. 268853)

000 -LEADER
fixed length control field 01837cam a22004457a 4500
001 - CONTROL NUMBER
control field 16472525
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220309134706.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100923s2010 gw a b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2010937779
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number 10,N33
Source dnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 1005646600
Source DE-101
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783642157950
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 3642157955
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn702369557
040 ## - CATALOGING SOURCE
Original cataloging agency IXA
Transcribing agency IXA
Modifying agency BTCTA
-- YDXCP
-- GWDNB
-- BWX
-- AGX
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP372.5
Item number .N67 2010
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Edition number DDC22ger
Item number JHA/NO
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 660
Number source GyFmDB
245 00 - TITLE STATEMENT
Title Nondestructive evaluation of food quality :
Remainder of title theory and practice /
Statement of responsibility, etc. Shyam N. Jha, editor ; foreword by M. M. Pandey.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Berlin ;
-- Heidelberg :
Name of publisher, distributor, etc. Springer-Verlag,
Date of publication, distribution, etc. c2010.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 288 p. :
Other physical details ill. (some col.) ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Quality.
9 (RLIN) 2099
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nondestructive testing.
9 (RLIN) 2100
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Safety measures.
9 (RLIN) 2101
650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Lebensmittelqualität
Source of heading or term swd
9 (RLIN) 2102
650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Lebensmitteluntersuchung
Source of heading or term swd
9 (RLIN) 2103
650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Zerstörungsfreie Werkstoffprüfung
Source of heading or term swd
9 (RLIN) 2104
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Aufsatzsammlung
Source of term swd
9 (RLIN) 2105
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Jha, Shyam N.
9 (RLIN) 874
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
9 (RLIN) 2106
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://d-nb.info/1005646600/04
Materials specified Inhaltsverzeichnis
856 42 - ELECTRONIC LOCATION AND ACCESS
Electronic format type text/html
Uniform Resource Identifier http://deposit.d-nb.de/cgi-bin/dokserv?id=3523440&prov=M&dok_var=1&dok_ext=htm
Materials specified Inhaltstext
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier http://www.loc.gov/catdir/enhancements/fy1114/2010937779-d.html
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier http://www.loc.gov/catdir/enhancements/fy1114/2010937779-t.html
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c copycat
d 2
e epcn
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Reference Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Barcode Date last seen Price effective from Koha item type
        Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Kelappaji College of Agricultural Engineering & Technology Library, Tavanur   2017-03-30 Vigyan Books, Delhi 11515.76 664.07 JHA/NO KAU_KCAET-25433 2019-12-11 2017-09-28 Reference Book
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