| 000 -LEADER |
|---|
| fixed length control field |
00581nam a22001817a 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
640 |
| Item number |
REJ/PR PhD |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rejeeha, C R |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Process optimisation and quality evaluation of fruit incorporated synbiotic ice creams. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Vellanikkara |
| Name of publisher, distributor, etc |
Department of Community Science, College of Agriculture |
| Date of publication, distribution, etc |
2024 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiv,201p. |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
PhD |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Community Science |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Agriculture |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Synbiotic ice creams |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Optimisation and quality evaluation of fruit |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Sharon, C L(Guide) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
Theses |
