| 000 -LEADER |
|---|
| fixed length control field |
00670nam a2200241Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
141004s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0257 9373 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
a |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
660.6 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Item number |
SIL/BI |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mary Pat Williams Silveira |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Biotechnology and development: expanding the capacity to produce food |
| 245 ## - TITLE STATEMENT |
|---|
| Statement of responsibility, etc. |
Mary Pat Williams Silveira |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New York |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Name of publisher, distributor, etc. |
United nations university press |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Date of publication, distribution, etc. |
1992 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
435 p. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Other physical details |
27.5 cm |
| 501 ## - WITH NOTE |
|---|
| With note |
5B1 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biotechnology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books (General) |
