Processing and perservation of tropical and subtropical foods / (Record no. 31995)

000 -LEADER
fixed length control field 00413cam a2200157ua 4500
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of original
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
Item number KOR/PR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Koraylas, Maud J .
245 ## - TITLE STATEMENT
Title Processing and perservation of tropical and subtropical foods /
Statement of responsibility, etc. Maud J Koraylas.
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. :
Name of publisher, distributor, etc. ELBS ,
Date of publication, distribution, etc. 1991.
300 ## - PHYSICAL DESCRIPTION
Extent 414 ; .
500 ## - GENERAL NOTE
General note **Reference
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books (General)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Date acquired Total Renewals Full call number Barcode Date last seen Price effective from Koha item type
        Kelappaji College of Agricultural Engineering & Technology Library, Tavanur 2012-04-07   664.02 KAU_KCAET-20225** 2012-04-07 2012-04-07 Reference Book
Kerala Agricultural University Central Library
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E-mail: librarian@kau.in
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