Handbook of Quality Control of Dairy and Meat Products (Record no. 341818)

000 -LEADER
fixed length control field 00352nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788176222433
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 637.
Item number GAR/HA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Garg,Sudhi Ranjan
9 (RLIN) 1145
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jadhav,Vijay J.
9 (RLIN) 1146
245 ## - TITLE STATEMENT
Title Handbook of Quality Control of Dairy and Meat Products
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Biotech Books
Date of publication, distribution, etc. 2012
300 ## - PHYSICAL DESCRIPTION
Extent 188
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books (General)
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Price effective from Koha item type
          Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Kelappaji College of Agricultural Engineering & Technology Library, Tavanur   2016-07-23 Universal Research Books. 695.00 1 1 637. GAR/HA KAU_KCAEFT-24292 2016-09-05 2016-08-16 2016-07-23 Books (General)
Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/