000 -LEADER |
fixed length control field |
00762nam a22001097a 4500 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
MSC |
245 ## - TITLE STATEMENT |
Title |
MSc Credit Seminar Report 2021 |
Remainder of title |
: Volume 3 |
250 ## - EDITION STATEMENT |
Edition statement |
Volume 3 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
College of Agriculture, Vellayani |
Name of publisher, distributor, etc. |
Department of Vegetable Science | |
-- |
Department of Post Harvest Technology | |
-- |
Department of Fruit Science |
Date of publication, distribution, etc. |
2021 |
500 ## - GENERAL NOTE |
General note |
1. NUTRIENT PROFILING IN VEGETABLES 2. PARTHENOCARPY IN VEGETABLE CROPS:SCOPE AND ADVANCES 3. BIOFORTIFICATION IN VEGETABLES 4. EFFECT OF PLANT GROWTH REGULATORS ON FLOWERING AND SEED PRODUCTION OF VEGETABLE CROPS 5. ANTHOCYANIN:A POTENTIAL NATURAL PIGMENT IN FOOD INDUSTRY 6. FUNCTIONAL COOKIES:HEALTHY ALTERNATIVE TO FUN FOOD 7. WATER STRESS RESISTANCE MECHANISM AND IT'S MANAGEMENT IN FRUIT CROPS |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Closed Reference |