| 000 -LEADER |
|---|
| fixed length control field |
00729nam a22001937a 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
631.56 |
| Item number |
HYD/AC PG |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hyderali Shihabudheen, U H |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Accelerated ageing of cocoa mucilage wine through hydrodynamic cavitation |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Tavanur |
| Name of publisher, distributor, etc |
Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Food Technology |
| Date of publication, distribution, etc |
2025 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
99p. |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
M.Tech |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Processing and Food Engineering |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Agricultural Engineering and Food Technology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cocoa mucilage wine |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Hydrodynamic cavitation |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Prince, M V (Guide) |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
https://krishikosh.egranth.ac.in/handle/1/5810227514 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
Theses |
