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Quality requirements of spices for export

By: .
Contributor(s): Sivadasan,C R.
Material type: materialTypeLabelBookPublisher: Cochin Spices board 2001Description: 202.ISBN: .Subject(s): Spices | SpicesDDC classification: 633.83
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) KAU Central Library, Thrissur
General
633.83 SIV/QU (Browse shelf) Available 803073
Books (General) Books (General) KAU Central Library, Thrissur
General
664.53 SIV/QU (Browse shelf) Available 803435

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