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Fruit crops: production handling and processing

By: Singh, I S.
Contributor(s): Singh Vinod.
Material type: materialTypeLabelBookPublisher: New Delhi Westville publishing house 2015Edition: 1.Description: iii, 398.ISBN: 9789383491186.Subject(s): Tropical and subtropical fruits | Arid Fruits | Temperate fruits and nuts | Major nutritional deficiency problems and average daily diet requirement of an adult | Fruit varieties suitable for processingDDC classification: 581.464
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Item type Current location Collection Call number Status Date due Barcode
Books (General) Books (General) KAU Central Library, Thrissur
General 581.464 SIN/FR (Browse shelf) Available 226056

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