Quality evaluation of parboiled rice and rice products from germinated rice
By: Lakshmy A S [Researcher] | Suman K T [Guide].
Material type: BookPublisher: Thrissur ; College of Horticulture ; 2011Edition: MSc.Description: 103 Pages; with CD.Subject(s): HOME SCIENCE | PARBOILED RICEDDC classification: 640 |Item type | Current location | Call number | Status | Date due | Barcode |
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Theses | College of Agriculture, Vellanikkara | 640 LAK/QU (Browse shelf) | Available | KAU_COA-T-1428 |
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