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Nutrition technology of processed foods

By: Pintauro, Nicholas D.
Publisher: New Jersey, Noyes data corporation ; 1975Description: 332.ISBN: 0-8155-0586-8.Subject(s): Nutrition technology/processed food-nutrition/cereal products-nutrition/nutritive beveragesDDC classification: 641.1 PIN
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Vellayani
641.1 PIN (Browse shelf) Available KAU_COAV-17555

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