Standardisation and quality evaluation of millet incorporated nuti waffles
By: Riya P P.
Contributor(s): Aneena E R (Guide).
Material type: BookPublisher: Vellanikkara Department of Community Science, College of Agriculture 2023Description: xi, 95p.Subject(s): Community science | Millet | Ready to eat food | WafflesDDC classification: 640 Dissertation note: MScItem type | Current location | Collection | Call number | Status | Date due | Barcode |
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Theses | KAU Central Library, Thrissur Theses | Thesis | 640 RIY/ST PG (Browse shelf) | Not For Loan | 175790 |
MSc
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