Report pouch packaging and pulsed light technology for preservation of banana pseudostem juice
By: Vishnupriya, M.
Contributor(s): Sudheer, K.P.
Material type:
BookPublisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Food Technology 2024Description: xvi, 197 p.Subject(s): Processing and Food Engineering | Agricultural Engineering and Food Technology | Preservation of banana pseudostem juice Pouch packaging and pulsed light technologyDDC classification: 631.56 Dissertation note: MTech
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