Practical food microbiology & technology /
By: Mountney, George J
.
Contributor(s): Gould, Wilbur A.
Material type: 
BookPublisher: Malabar, Fla. : Krieger Pub. Co., 1992Edition: 3rd ed.Description: xi, 351 p. : ill.ISBN: 0894646737 (acid free paper).Subject(s): Food | FoodDDC classification: 664.001
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.001 MOU/PR (Browse shelf) | Available | KAU_KCAEFT-23539 |
Originally published: New York : Van Nostrand Reinhold, 1988.
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