Kerala Agricultural University Central Library

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Fundamentals of Food Biotechnology

By: Canon,Brier.
Material type: materialTypeLabelBookPublisher: Jaipur Agrotech Press 2014Description: 272.ISBN: 9789383101221.DDC classification: 660.6
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Item type Current location Collection Call number Status Date due Barcode
Books (General) Books (General) Kelappaji College of Agricultural Engineering & Technology Library, Tavanur
General Bo 660.6 CAN/FU (Browse shelf) Available KAU_KCAEFT-24539

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/