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Hand book on spices and condiments:Cultivation processing and extractions

Publisher: Delhi, Asia pacific business press Description: 616.DDC classification: 633.83 PAN

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Item type	Current location	Call number	Status	Date due	Barcode
Books (General)	College of Agriculture, Vellayani	633.83 PAN (Browse shelf)	Available		KAU_COAV-28014

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Kerala Agricultural University Central Library