Handbook of Vegetable Preservation and Processing.
By: Hui Y.H.
Material type:
BookPublisher: New York Marcel Dekker 2014Description: 739.ISBN: 9780824743017.DDC classification: 664.8 HUI
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
|
College of Agriculture, Vellayani Reference | Malayalam | 664.8 HUI (Browse shelf) | Available | KAU_COAV-29856 |
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