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EVALUATION OF SWEET PEPPER (Capsicum annuum L. var. grossum Sendt.) GRAFTS FOR GROWTH, YIELD, QUALITY AND BACTERIAL WILT RESISTANCE

By: SABIRA M.
Contributor(s): SHRUTHY O N.
Material type: materialTypeLabelBookPublisher: College of Agriculture, Vellayani Department of Vegetable Science, 2023Edition: M.Sc. HORTICULTURE.Description: 114p.DDC classification: J1,93 P23 SA 50
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Item type Current location Collection Call number Status Date due Barcode
Theses Theses College of Agriculture, Vellayani
MTH J1,93 P23 SA 50 (Browse shelf) Available KAU_COAV-Th2663

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