201.
Crop variety improvement and its effect on productivity: the impact of international agricultural research
by Evenson, Robert E | Gollin, Douglas.
Material type: Book Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.5/2] (1).
202.
Crocodiles: biology, husbandry and diseases
by Huchzermeyer, F. W.
Material type: Book Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 639.3/982] (1).
203.
Apples: botany, production, and uses
by Ferree, David C | Warrington, I. J.
Material type: Book Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 634/.11] (1).
204.
Nutrients for sugar beet production: soil-plant relationships
by Draycott, A. Philip | Christenson, Donald R.
Material type: Book Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.6/3891] (1).
205.
Water productivity in agriculture: limits and opportunities for improvement
by Kijne, J. W | Barker, Randolph | Molden, D. J.
Material type: Book Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.7] (1).
206.
Organic fruit growing
by Lind, K | Lafer, G | Schloffer, K | Innerhofer, Georg | Meister, H.
Material type: Book Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 634] (1).
207.
Water dynamics in plant production
by Ehlers, Wilfried | Goss, M. J.
Material type: Book Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633] (1).
208.
Animal health and welfare in organic agriculture
by Vaarst, M | Roderick, S | Lund, V | Lockeretz, William.
Material type: Book Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.5/84/094] (1).
209.
Measuring and auditing broiler welfare
by Weeks, C | Butterworth, A.
Material type: Book Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
210.
Muscle development of livestock animals: physiology, genetics and meat quality
by Everts, M. E | Pas, M. F. W. te | Haagsman, H. P.
Material type: Book Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.089] (1).
211.
Dairy sheep nutrition
by Bencini, Roberta | Pulina, Giuseppe.
Material type: Book Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.3] (1).
212.
Environmental impacts of sugar production: the cultivation and processing of sugarcane and sugar beet
by Cheesman, Oliver.
Material type: Book Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.6] (1).
213.
Climate change in contrasting river basins: adaptation strategies for water, food and environment
by Droogers, Peter | Aerts, Jeroen C. J. H.
Material type: Book Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630.2] (1).
214.
Biotechnology of fruit and nut crops
by Litz, Richard E.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 634.043] (1).
215.
Conflict, social capital and managing natural resources: a West African case study
by Moore, Keith M.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 333.7] (1).
216.
Flower seeds: biology and technology
by Kwong, Francis Y | McDonald, M. B.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.9] (1).
217.
Litchi and longan: botany, production and uses
by Menzel, C. M | Waite, G. K.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 634.6] (1).
218.
African food crisis: lessons from the Asian Green Revolution
by Djurfeldt, G�oran | Holm�en, Hans | Jirstr�om, Magnus | Larsson, Rolf.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630] (1).
219.
Urban aquaculture
by Costa-Pierce, Barry A | Desbonnet, Alan | Edwards, Peter | Baker, Dale.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.8] (1).
220.
Starter packs: a strategy to fight hunger in developing countries? : lessons from the Malawi experience 1998-2003 /
by Levy, Sarah.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.1] (1).
221.
Nitrate, agriculture and the environment
by Addiscott, T. M | Gold, Arthur J | Oviatt, Candace A | Benjamin, Nigel | Giller, K. E.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.84] (1).
222.
Hormonal regulation of farm animal growth
by Hossner, K. L.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 2] (1).
223.
Tomatoes
by Heuvelink, Ep.
Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.642] (1).
224.
Quantitative aspects of ruminant digestion and metabolism
by Dijkstra, J | Forbes, J. M | France, J.
Edition: Second edition.Material type: Book Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 573.3] (1).
225.
Tilapia culture
by El-Sayed, Abdel-Fattah M.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.3] (1).
226.
Global development of organic agriculture: challenges and prospects
by Halberg, Niels | Fjelsted Alr�e, Hugo | Trydeman Knudsen, Marie | Steen Kristensen, Erik.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.584] (1).
227.
Nutrient digestion and utilization in farm animals: modelling approaches
by Kebreab, E | Dijkstra, J | Bannink, Andr�e | Gerrits, W. J. J | France, J.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
228.
Integrated food safety and veterinary public health
by Buncic, Sava.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.902] (1).
229.
Mechanistic modelling in pig and poultry production
by Gous, R | Morris, T. R | Fisher, C.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.4] (1).
230.
Sociological perspectives of organic agriculture: from pioneer to policy
by Holt, Georgina | Reed, Matthew.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 306.349] (1).
231.
Common agricultural policy and organic farming
by Lynggaard, Kennet.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.184] (1).
232.
Vegetable brassicas and related crucifers
by Dixon, Geoffrey R.
Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.34] (1).
233.
Avian gut function in health and disease
by Perry, G. C.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.5] (1).
234.
Going organic: mobilizing networks for environmentally responsible food production
by Lockie, Stewart | Lyons, Kristen | Lawrence, Geoffrey | Halpin, Darren.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.584] (1).
235.
No-tillage seeding in conservation agriculture
by Baker, C. J | Saxton, Keith E | Ritchie, W. R | Chamen, W. C. T | Reicosky, D. C | Ribeiro, M. F. S | Justice, S. E | Hobbs, P. R.
Edition: Second edition.Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.531] (1).
236.
China's livestock revolution: agribusiness and policy developments in the sheep meat industry
by Waldron, Scott A | Brown, Colin G | Longworth, John W | Zhang, Cungen.
Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.1] (1).
237.
Chickpea breeding and management
by Yadav, S. S | Redden, Robert J | Chen, W | Sharma, B.
Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.657] (1).
238.
Coffee pests, diseases and their management
by Waller, J. M | Hillocks, R. J | Bigger, M.
Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.739] (1).
239.
Livestock handling and transport
by Grandin, Temple.
Edition: 3rd edition.Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.083] (1).
240.
Redesigning animal agriculture: the challenge of the 21st century
by Swain, David L | Charmley, Edward | Steel, John | Coffey, Shaun.
Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636] (1).
241.
Voluntary food intake and diet selection in farm animals
by Forbes, J. M.
Edition: Second edition.Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.084] (1).
242.
Impact of science on African agriculture and food security
by Anandajayasekeram, P | Rukuni, Mandivamba | Babu, Suresh Chandra | Liebenberg, F | Keswani, C. L.
Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.1] (1).
243.
Organic farming: an international history
by Lockeretz, William.
Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.584] (1).
244.
Indigenous fruit trees in the tropics: domestication, utilization and commercialization
by Akinnifesi, Festus K | Leakey, Roger R. B | Ajayi, Oluyede O. C | Sileshi, Gudeta | Tchoundjeu, Zac | Matakala, Patrick | Kwesiga, Freddie.
Material type: Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 634] (1).
245.
Dairy goats feeding and nutrition
by Pulina, Giuseppe | Cannas, Antonello | Francesconi, Ana Helena Dias.
Material type: Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.3] (1).
246.
Poultry production in hot climates
by Daghir, N. J.
Edition: Second edition.Material type: Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
247.
Mathematical modelling in animal nutrition
by Kebreab, E | France, J.
Material type: Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
248.
Mycotoxins: detection methods, management, public health and agricultural trade
by Bandyopadhyay, Ranajit | Leslie, John F | Visconti, A.
Material type: Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 615.9] (1).
249.
Onions and other vegetable alliums
by Brewster, James L.
Edition: 2nd edition.Material type: Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.25] (1).
250.
Nutrition and feeding of organic poultry
by Blair, Robert.
Material type: Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).