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101. Essence of horticulture

by Patil, M S | Karale, A R | Badgujar, C D | Adiga, J D.

Edition: 2nd Fully Revised & Enlarged EditionMaterial type: book Book Publisher: New Delhi New India Publishing Agency 2022Availability: Items available for reference: College of Agriculture, Vellayani [Call number: 635 PAT] (1).

102. Influence of invigoration techniques and storage temperature on seed quality and yield in chilli (Capsicum annuum L.)

by Anshidha, P | Flemine Xavier (Guide).

Material type: book Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2025Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ANS/IN PG] (1).

103. DNA barcoding in Abelmoschus spp.(Malvaceae)

by Oliviya Regi | Deepu Mathew(Guide).

Material type: book Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2025Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 OLI/DN PG] (1).

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