51.
Principles of crop production
by Reddy, S R.
Edition: 4, rev.Material type: Publisher: New Delhi Kalyani Publishers 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 RED/PR] (3).
52.
Elements of agronomy
by Reddy, S R.
Material type: Publisher: New Delhi Kalyani Publishers 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 RED/EL] (1).
53.
Good management practices for horticultural crops
by Jatav, M K | Pinaki Acharyya | Hare Krishna Dhurendra Singh | Samadia, D K | Sharma, B D.
Material type: Publisher: New Delhi New India Publishing Agency 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 JAT/GO] (1).
54.
Comprehensive post harvest technology of flowers, medicinal and aromatic plants
by Shankaraswamy, J.
Material type: Publisher: New Delhi Jaya Publishing House 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 633.8 SHA/CO] (2).
55.
Agricultural technology application: for enhancing productivity
by Singh, A K | De, H K | Mondal, S K.
Material type: Publisher: New Delhi Narendra Publishing House 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.3 SIN/AG] (1).
56.
Handbook of biological control and horticultural crops V.2
by Bohra, J S.
Material type: Publisher: Jaipur Agrotech Press 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 632.96 BOH/HA] (1).
57.
Handbook of practical horticulture: according to ICAR syllabus for B.sc(Ag.) classes
by Vishwanth Mishra | Brijesh Kumar Chaturvedi.
Material type: Publisher: New Delhi Kalyani Publishers 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 VIS/HA] (1).
58.
Bananas and plantains: postharvest management, storage, ripening and processing
by Narayana, C K.
Material type: Publisher: Delhi New India Publishing Agency 2015Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).
59.
Orchids: cultivation and management
by Ajai Kumar Tiwari | Ramesh Kumar.
Material type: Publisher: New Delhi New India Publishing Agency 2015Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).
60.
Proceedings eleventh international conference on plasticulture and precision farming: November 17-21
by Choudhary, M L | Prasanta Misra | Pitam Chandra | Bhattacharya, A K | Ashok Gahrotra | Rahul Sharma.
Material type: Publisher: New Delhi International Conference on Plasticulture and Precision Farming 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.048 CHO/PR] (1).
61.
Postharvest handling studies for extending shelf life of rambutan (nephelium lappaceum L.)
by Manjunath J Shetty | Geetha Lekshmi, P R (Guide).
Material type: Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 MAN/PO] (1).
62.
Development of osmodehydrated bilimbi (averrhoa bilimbi L.) and assessment of bioactive compounds
by Aparna G S | Geetha Lekshmi, P R (Guide).
Material type: Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 APA/DE] (1).
63.
Convenience products from fish
by Srinivasa Gopal, T K | Ravishankar, C N | Joseph, A C | Ramachandran, K G.
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.372 SRI/CO] (2).
64.
Management of post harvest diseases of fruits, vegetables and tuber crops
by Susamma Philip.
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 634.049 SUS/MA] (2).
65.
Post harvest physiology and quality management of fruits and vegetables
by Shinde, V D.
Material type: Publisher: New York SCITUS Academics LLC 2016Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.046 SHI/PO] (1).
66.
Postharvest technology of fruits and vegetables handling, processing , fermentation and waste management V.2: Technology
by Verma, L R | Joshi, V K.
Material type: Publisher: New Delhi Indus Publishig Company 2000Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 VER/PO] (1).
67.
Comprehensive floriculture
by Shankaraswamy, J.
Material type: Publisher: New Delhi Jaya Publishing House 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.9 SHA/CO] (3).
68.
Coconut industry in India
by Thampan, P K.
Material type: Publisher: Cochin Coconut Development Board, Ministry of agriculture 1990; Indonesia Asian and Pacific Coconut Community 1989Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.17 THA/CO] (1).
69.
Research highlights 1993-95
by Rajan, K M | Rajmohan, K.
Material type: Publisher: Vellanikkara Kerala Agricultural University 1996Availability: Items available for reference: KAU Central Library, Thrissur [Call number: IR KAU/RH 1993-95] (1).
70.
Research highlights 2001-02
by Rema, J | Devasahayam, S.
Material type: Publisher: Calicut Indian Institute of Spaces Research 2002Availability: Items available for reference: KAU Central Library, Thrissur [Call number: IISR/RH 2001-02] (1).
71.
Sustainable production and utilization of coconut
by Sing, H P | Mathew, M T.
Material type: Publisher: Kochi Coconut development board 2002Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.3461 SIN/SU] (1).
72.
One hundred papers in floriculture : indian society of ornamental horticulture
by Rajeevan, P K | Valsalakumari, P K | Misra, R L.
Material type: Publisher: Trichur Kerala agriculture university Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.909 54 RAJ/ON] (1).
73.
Residue reviews V.21: residues of pesticides and other foreign chemicals in food and feed
by Gunther, Francis A.
Material type: Publisher: Berlin Springer - verlag 1968Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 577 GUN/RE] (1).
74.
Research highlights 1993-95
by Rajan, K M | Rajmohan, K.
Material type: Publisher: Vellanikkara Kerala agricultural university 1996Availability: Items available for reference: KAU Central Library, Thrissur [Call number: IR KAU/RH 1993-95] (1).
75.
Development of novel value added products from tender coconut (cocos nucifera L.)
by Archana Unnikrishnan | Saji Gomez (Guide).
Material type: Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 ARC/DE] (1).
76.
Evaluation and utilisation of edible lichen parmotrema tinctorum (Nyl.) hale for food preservation
by Anupama T V | Sheela, K B (Guide).
Material type: Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2018Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 ANU/EV] (1).
77.
Standardisation of packaging and storage techniques for green chillies (capsicum spp.)
by Geethu, M | Sheela, K B (Guide).
Material type: Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 GEE/ST] (1).
78.
Instant horticulture
by Gupta, S N.
Edition: 15, rev.Material type: Publisher: New Delhi Jain Brothers 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 635 GUP/HO] (1).
79.
Seed technology of horticultural crops
by Ponnuswami,V | Geetharani, P | Swaminathan,V.
Material type: Publisher: Delhi Narendra Publishing House 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 GEE/SE] (1).
80.
A to Z horticulture at a glance V. III: floriculture, landscape gardening, medicinal and aromatic plants
by Ajeet Singh Salaria | Babita Singh Salaria.
Material type: Publisher: Jammu and Kashmir Intellects Nurture to Excel 2009Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 AJE/SO] (1).
81.
A to Z objective horticulture knowledge
by Ajeet Singh Salaria | Babita Singh Salaria.
Material type: Publisher: New Delhi Intellects Nurture to Excel 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 635 AJE/OB] (1).
82.
Post harvest handling of vegetables
by Dhall, P K.
Material type: Publisher: Delhi Narendra Publishing House 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 DHA/PO] (1).
83.
Principles of agricultural engineering V.1
by Ojha, T P | Michael, AM.
Edition: 12, rev.Material type: Publisher: New Delhi Jain Brothers 2019Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 OJH/PR] (4).
84.
PRINCIPLES OF AGRICULTURAL ENGINEERING:V-1
by MICHAEL, A M | OJHA, T P.
Edition: 4 Publisher: NEW DELHI, JAIN BROTHERS ; 2003Availability: No items available
85.
CULTIVATED ANNUAL OILSEED CROPS OF INDIA
by DAS, P K | SENGUPTA, K.
Publisher: KOLKATA, NAYA UDYOG ; 2003Availability: No items available
86.
HI-TECH HORTICULTURE
by SINGH, D K.
Publisher: UDAIPUR, AGROTECH PUBLISHING ACADEMY ; 2004Availability: No items available
87.
PRINCIPLES OF AGRICULTURAL ENGINEERING:V-1(FARM POWER AND MACHINERY FARM BUILDINGS AND POST HARVEST TECHNOLOGY
by MICHAEL, A M | OJHA, T P.
Publisher: NEW DELHI, JAIN BROTHERS ; 1998Availability: No items available
88.
POST-HARVEST TECHNOLOGY OF FLOWERS AND ORNAMENTAL PLANTS
by BHATTACHARJEE, S K.
Publisher: JAIPUR, POINTER PUBLISHERS ; 2005Availability: No items available
89.
COMPLETE BOOK ON COCONUT & COCONUT PRODUCT (CULTIVATION AND PROCESSING)
Material type: Publisher: DELHI ASIA PACIFIC BUSINESS PRESS Availability: No items available
90.
Preservation and storage of grains, seeds and their by products: Cerals, oil seeds, Pulses and animal feed JL Multon
by JL Multon.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New York ; Lavosier publishing ; 1988Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 631.52 MUL/PR] (1).
91.
Advances in preservation and processing technologies of fruits and vegetables S Rajarathnam
by RS Ramteke | S Rajarathnam.
Edition: 1st Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; New India publishing agency ; 2011Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 664.807 RAJ/AD] (1).
92.
Principles of agricultural engineering-Vol.1 T P Ojha
by A M Michael | T P Ojha.
Edition: 5th, reprinted Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Ludhiyana ; Jain brothers ; 2009Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 628 OJH/AG] (1).
93.
Soybean production and post harvest technology for innovation in Indonesia: proceedings of RIELT-JIRCAS workshop on soybean research september 28,2000,Malang,Indonesia
by Japan International Research center for Agricultural Sciences.
Material type: Publisher: Indonesia JIRCAS 2002Availability: Items available for loan: KAU Central Library, Thrissur [Call number: JIRCAS 2002] (1).
94.
Characterization and Value addition of male buds of Banana cultivars
by Thanzeela Hoorlin K A | Meagle Joseph, P (Guide).
Material type: Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 THA/CH PG] (1).
95.
Process Standardisation and Quality Evaluation of Wine from Banana (Musa spp.)
by Sarthak Kiribhaga | Saji Gomez (Guide).
Material type: Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 SAR/PR PG] (1).
96.
Standardization of quality wine production from selected underexploited fruits
by Keerthana Das | Mini C (Guide).
Material type: Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 KEE//ST PG] (1).
97.
Postharvest Pathology
by Prusky, Dov | Gullino ,Lodovica M, eds.
Material type: Publisher: London Springer 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 PRU/PO] (1).
98.
Precision farming in horticulture
by Jitendra Singh, Ed | Jain, S K, Ed | Dashora, L K, Ed | Chundawat, B S, Ed.
Material type: Publisher: New Delhi New India Publishing Agency 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.048 JIT/PR] (1).
99.
Post harvest management practices in Mango(Mangifera indica L.)
by Harya Krishna V | Meagle Joseph P(Guide).
Material type: Publisher: Vellanikkara Department of post harvest technology, College of Agriculture 2020Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 HAR/PO] (1).
100.
Protocol development for minimally processed jackfruit (Artocarpus heterophyllus L.) bulbs
by Gayathri G S | Mini C (Guide).
Material type: Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 GAY/PR PG] (1).
