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51. Standardization of techniques for better rooting and growth of orthotropic shoots in black pepper (Piper nigrum L.)

by Nimisha Mathews | Sulekha G R (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 NIM/ST] (1).

52. Agrotechniques for including plagiotrops in black pepper (piper nigrum L)

by Ramnarace Sukhna | Sujatha V S (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 RAM/AG] (1).

53. Evaluation of long pepper (Piper longum L) genotypes for growth flowering and yield

by Maheswari R S Nair | B Suma (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MAH/EV] (1).

54. Seed production potential dormancy and seed storage behaviour in sida spp.

by Veeresh Netekal | Alice Kurian (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 VEE/SE] (1).

55. Seed production of selected horticultural crops: (vegetables, spices, plantation crops, flowers and ornamentals)

by Sharangi A B.

Material type: book Book Publisher: New Delhi Regency publications a division of astral international pvt. ltd. 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 SHA/SE] (2).

56. Screening somaclones of ginger (Zingiber cfficinale rosc.) for value addition

by Anand Kankanawadi | Alice Kurian (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of plantation crops and spices, College of horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ANA/SC] (1).

57. Survey, collection and characterization of 'Kizharnelli' (Phyllanthus spp.) of Kerala

by Shafna Kalarikkal | M Asha Sankar (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of plantation crops and spices, College of horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SHA/SU] (1).

58. Morphology and reproductive biology of Maramanjal (Coscinium fenestratum (Gaertn.) Colebr)

by Mithra H Shenoy | B Suma (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of plantation crops and spices, College of horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MIT/MO] (1).

59. Vision 2050

by IISR.

Material type: book Book Publisher: Kozhikode IISR 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: ICAR/IISR] (3). Items available for reference: KAU Central Library, Thrissur [Call number: ICAR/IISR] (2).

60. Spices and condiments

by Pruthi J S.

Material type: book Book Publisher: New Delhi NBT 1976Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 PRU/SP] (1).

61. Rapid multiplication of kasthuri turmeric (Curcuma aromatica Salisb.) through minisett technique and nursery management

by Aswathy T S | P C Jessykutty (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of plantation crops and spices, College of agriculture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ASW/RA] (1).

62. Cost effective technology for home scale and small scale production of virgin coconut oil

by Thanuja T T | G S Sreekala (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of plantation crops and spices, College of agriculture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 THA/CO] (1).

63. All india coordinated research project on spices

by D Prasad.

Material type: book Book Publisher: Calicut Indian institute of spices research november 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: ICAR/IISR AR/2006-07] (1).

64. Use of potassium in Kerala agriculture

by T Nagendra Rao | K N Tiwari.

Material type: book Book Publisher: Hyderabad Potash & Phosphate Institute of Canada-India Programme 2002Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.83 NAG/US] (1).

65. Quality assurance in spices and spice products: Modern methods of analysis

by Pruthi J S.

Material type: book Book Publisher: New Delhi Allied 1998Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 PRU/QU] (1).

66. Research report 1996-97

by Kerala Agricultural University.

Material type: book Book Publisher: Vellanikkara Directorate of research, KAU 1999Availability: Items available for reference: KAU Central Library, Thrissur [Call number: KAU/RR/ 1996-97] (1).

67. Characteization and evaluation of nutmeg (Myristica fragrans Houtt.) accessions

by Vikram H C | Mini Raj N (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2016Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 VIK/CH] (1).
Lists:

68. Collection and characterization of unique genotypes of nutmeg (Myristica fragrans Houtt.)

by Priyanka S Chandran | Mini Raj N (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Plantation and Spices, College of Horticulture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 PRI/CO] (1).

69. Underutilized and underexploited horticultural crops V.2

by Peter, K V.

Material type: book Book Publisher: New Delhi New India publishing agency 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 PET/UN] (1).

70. Evaluation of selected cocoa (Theobroma cacao L.) hybrids bred for quality

by Ajmal P M | Suma B (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices,College of Horticulture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 AJM/EV] (1).

71. Flavourfully yours indian spices

by Jos.

Material type: book Book Publisher: Spices board &undp publication Spices board india Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.83 JOS/FL] (1).

72. Instant horticulture

by S N Guptha.

Edition: 12 rev ed.Material type: book Book Publisher: Newdelhi Balaji offset printers 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.076 GUP/IN] (1).

73. Biotechnology of plantation crops

by Chowdappa, P | Anitha Karun | Rajesh, M K | Ramesh, S V, eds.

Material type: book Book Publisher: New Delhi Daya Publishing House 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633 CHO/BI] (2).

74. Glaustas horticulture

by Muthukumar, P | Selvakumar, R.

Material type: book Book Publisher: New Delhi New Vishal Publications 2013Availability: No items available Checked out (1).

75. Spices

by Ponnuswami, V | Krishnamoorthy, C | Kumar, M | Arumugam, V | Ramesh Kumar, S.

Edition: 1Material type: book Book Publisher: New Delhi Jaya Publishing House 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 PON/SP] (1).

76. Spice crops of India

by Prem Singh Arya.

Edition: 2, revMaterial type: book Book Publisher: New Delhi Kalyani Publishers 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 581.634 PRE/SP] (1).

77. Spice crops production technology

by Das, P C.

Material type: book Book Publisher: New Delhi Scientific publishers 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 DAS/SP] (1).

78. Horticulture today

by Vipesh Kumar Garg.

Material type: book Book Publisher: New Delhi Kalyani publishers 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 VIP/HO] (2).

79. Horticultural terminology

by Jitendra Singh.

Edition: 2, rev.Material type: book Book Publisher: New Delhi Kalyani Publishers 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 JIT/HO] (1).

80. Introduction to spices, plantation crops, medicinal and aromatic plants

by Kumar, N.

Edition: 2Material type: book Book Publisher: New Delhi Oxford and IBH Publishing Company Pvt Ltd 2016; New Delhi CBS Publishers and Distributors Pvt. Ltd. 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 KUM/IN] (6).

81. Production, handling and processing of spices

by Singh, I S | Vinod Singh.

Edition: 1Material type: book Book Publisher: New Delhi Westville Publishing House 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.53 SIN/PR] (2).

82. Spices, plantation crops, medicinal and aromatic plants: a handbook

by Tyagi, S K.

Material type: book Book Publisher: New Delhi New India Publishing Agency 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633 TYA/SP] (1). Checked out (1).

83. Handbook of practical horticulture: according to ICAR syllabus for B.sc(Ag.) classes

by Vishwanth Mishra | Brijesh Kumar Chaturvedi.

Material type: book Book Publisher: New Delhi Kalyani Publishers 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 VIS/HA] (1).

84. Breeding of Horticultural Crops: Principles and Practices: 2nd Revised & Expanded ed._Inact

by Kumar, N.

Edition: 2nd Revised & ExpandedMaterial type: book Book Publisher: New Delhi New India Publishing Agency 2015Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).

85. Underutilized and underexploited horticultural crops V.1

by Peter, K V.

Material type: book Book Publisher: New Delhi New India Publishing Agency 2015Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).

86. Underutilized and underexploited horticultural crops V.4

by Peter, K V.

Material type: book Book Publisher: New Delhi New India Publishing Agency 2015Online access: Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).

87. Sugandha vilakal /സുഗന്ധ വിളകൾ

by Berin Pathrose | Rashmi Vijayaraghavan | Deepthi, K B | Sunil, V G | Habeeburrahman, P V | Praveena, A.

Material type: book Book Publisher: Tavanur ICAR Krishi Vigyan Kendra 2017Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.83 BER/SU] (1).

88. Characterisation of boron deficient coconut palms (Cocos nucifera L.)

by Athulya S Nair | Sreekala, G S (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ATH/CH] (1).

89. Diversity analysis and reproductive biology of milk yam (Ipomoea digitata L.)

by Vidya K M | Jessykutty, P C (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2017Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 VID/DI] (1).
Lists:

90. Standardisation of agro techniques for transplanted ginger ( Zingiber officinale rosc.)

by Sandra Merin Mathew | Sreekala, G S ( Guide).

Material type: book Book Publisher: Vellinkara Department of Plantation Crops and Spices, College of Agriculture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SAN/ST] (1).

91. Refinement of Macro-Propagation Technique for Mass-Multiplication of Aloe (Aloe vera Burm.f.)

by Saranya K S | Jessykutty, P C (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SAR/RE] (1).

92. Screening of spice chilli (capsicum annuum L) genotypes suitable for Kerala

by Nabeela K | Krishnakumary, K (Guide).

Material type: book Book Publisher: Vellanikkara Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 NAB/SC] (1).

93. Indian spices production and utilization

by Singh, H P.

Material type: book Book Publisher: Kochi Coconut development board Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 SIN/IN] (1).

94. Characterisation of coconut palms (Cocos Nucifera L.) showing general yellowing

by Aparna, K | Sreekala, G S (Guide).

Material type: book Book Publisher: Vellayani Department of plantation crops and spices, college of Agriculture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 APA/CH] (1).

95. Screening substrates and additives for enhancing yield and quality of nata-de-coco

by Geethumol Thankappan | Anitha, P (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 GEE/SC] (1).

96. Evaluation of neikumbalam (Benincasa hispida thunb.) Collections for yield and quality

by Manisha Elza Jacob | Mini Raj, N (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MAN/EV] (1).

97. Evaluation and characterisation of promising hybrids of long pepper (Piper longum L.)

by Sruthy, K | Sujatha, V S (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SRU/EV] (1).

98. Performance evaluation of leaf coriander (Coriandrum sativum L.)Types in the plains of kerala

by Surya Raj | Anitha, P (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SUR/PE] (1).

99. Jathi:krushiyum samskaranavum /ജാതി:കൃഷിയും സംസ്കരണവും

by Miniraj, N | Saly K Mathew | Naiby, E V.

Material type: book Book Publisher: Mannuthy Kerala Agricultural University 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 MIN/JA] (1). Damaged (1).

100. Inchi:sugandhavilakalile oushadharajavu /ഇഞ്ചി:സുഗന്ധ വിളകളിലെ ഔഷധ രാജാവ്‌

by Shylaja, M R | Naiby, E V.

Material type: book Book Publisher: Mannuthy Kerala Agriculture University 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 SHA/IN] (1). Items available for reference: KAU Central Library, Thrissur [Call number: IR 633.83 SHA/IN] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/