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1. Fundamentals of diary chemistry

by | Wong Noble,P.

Edition: 3Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Maryland Aspen publishers Inc 1999Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.37 WON/FU] (1).

2. Crystallization in foods

by Hartel,Richard W.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Gaithersburg Aspen Publishers 2001Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664 HAR/CR] (1).

3. Haccp user`s manual

by | Corlett, Jr.,Donald.A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Maryland Aspen publishers, Inc 1998Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664.001 679 COR/HA] (1).

4. Fruit processing : nutrition, products, and quality management / edited by David Arthey, Philip R. Ashurst.

by Arthey, D | Ashurst, P. R.

Edition: 2nd ed.Material type: book Book Publisher: Gaithersburg, MD : Aspen Publishers, 2001Availability: Items available for reference: College of Agriculture, Padannakkad [Call number: 664.8 ART/FR] (1).

5. Cereals and cereal products :Chemistry and technology

by Dendy, D. A. V | Dobraszczyk, Bogdan J.

Material type: book Book Publisher: Gaithersburg, Md. : Aspen Publishers, Springer 2001Availability: Items available for reference: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.7 DEN/CE] (1).

6. Automatic Control for Food Processing Systems

by Moreira, Rosana G.

Material type: book Book Publisher: Gaithersburg Aspen Publishers 2001Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.00284 MOR/AU] (1).

7. Minimally processed fruits and vegetables :

by Alzamora, Stella M | Tapia, María S | López-Malo, Aurelio.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Gaithersburg, Md. : Aspen Publishers, 2000Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 634.0468 ALZ/MI] (1).

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E-mail: librarian@kau.in
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