Kerala Agricultural University Central Library

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1.
Laboratory manual for Food Canners and Processors V.2: analysis, sanitation and statistics

by .

Material type: book Book Publisher: Connecticut The AVI Publishing Company, Inc. 1978Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664.028 AVI/LA] (1).

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2.
Progress in Human nutrition Vol 2; Proceedings of the symposium on the biological and cultural sources of variability in human nutrition

by Margen, Sheldon | Ogar, Richard A.

Publisher: Connectiant, The AVI publishing company Inc ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 612.3 PRO.01] (1).

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3.
Grain storage: Part of a system

by Muir, W.E | Sinha, R.N.

Publisher: West Port, The AVI publishing company Inc ; 1973Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.568 SIN] (1).

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4.
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Food packaging : a guide for the supplier, processor and distributor

by Griffin, Roger C | Sacharow, Stanley.

Publisher: The AVI publishing company Inc ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.092 SAC] (1).

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5.
Convenience and fastfood handbook

by Thorner, Marvin Edward.

Publisher: Connecticut, The Avi Publishing company Inc; ; 1973Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.55502 THO] (1).

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6.
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Food packaging / Stanley Sacharow. Textual Documents

by Sacharow, Stanley | Griffin, Roger.C.

Edition: 1 / .Material type: book Book Publisher: : The AVI publishing company , 1970Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.092] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/