1.
Biochemistry of milk products
by | Andrews,A T et al.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge Woodhead Publishing Limited 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 637.1 AND/BI] (1).
2.
Dairy processing improving quality
by | Smith ,Gerrit.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge Woodhead Publishing Limited 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 637 SMI/DA] (1).
3.
Fruit and vegetable biotechnology
by | Valpuesta,Victoriano.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge Woodhead Publishing Limited 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.6 VAL/FR] (1).
4.
Handbook of herbs and spices V.1
by Peter, K V.
Material type: Book Publisher: England Woodhead Publishing Limited 2001Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 PET/HA.1] (1). Items available for reference: KAU Central Library, Thrissur [Call number: 633.83 PET/HA.1] (1).
5.
Handbook of herbs and spices V.2
by Peter, K V.
Material type: Book Publisher: England Woodhead Publishing Limited 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 PET/HA.2] (1). Items available for reference: KAU Central Library, Thrissur [Call number: 633.83 PET/HA.2] (1).
6.
Food Preservation techniques
by | Zeuthen Peter et al.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge Woodhead Publishing Limited 2000Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664.028 ZEU/FO] (1).
7.
Microbiological risk assessment in food processing
by | Brown,Martyn.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: England woodhead publishing limited 2002Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664.02 BRO/MI] (1).
8.
Cereal biotechnology
by | Morris ,Peter C et al.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge Woodhead publishing limited 2000Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 MOR/CE] (1).
9.
Functional assessment of wetlands: towards evaluation of ecosystem services
by Maltby Edward.
Material type: Book Publisher: New Delhi Woodhead Publishing Limited 2009Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 551.41 MAL/FU] (1).
10.
From plant genomics to plant biotechnology
by Poltronieri, Palmiro | Burbulis, Natalija | Fogher, Corrado.
Material type: Book Publisher: New Delhi Woodhead publishing limited 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 POL/FR] (1).
11.
JF Kennedy The chemistry and processing of wood and plant fibrous materials
by JF Kennedy.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: England ; Woodhead publishing limited ; 1996Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 674.134 KEN/CH] (1).
12.
Handbook of herbs and spices V.3
by Peter, K V.
Material type: Book Publisher: Cambridge Woodhead Publishing Limited 2006Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.83 PET/HA] (1).
13.
Fruit and vegetable biotechnology
by Valpuesta Victoriano | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: England ; Woodhead publishing limited ; 2002Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 660.6 VAL/FR] (1).
14.
Food processing technology: Principles and practices
by Fellows P J | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: - ; Woodhead publishing limited ; 1988Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 FEL/FO] (1).
15.
Cereal biotechnology
by Bryce James H | Morris Peter C | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge England ; Woodhead publishing limited ; 2004Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 660.6 MOR/CE] (1).
16.
From plant genomics to plant biotechnology
by Poltronieri, Palmiro, ed | Burbulis, Natalija, ed | Fogher, Corrado, ed.
Material type: Book Publisher: UK Woodhead Publishing Limited 2017Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 660.6 POL/FR] (1).