Optimization of microwave Assisted Process for Extraction of Nutmeg Seed Essential Oil
By: SAFEENA P.A SRAVAN RAJ SREELATHA E STENY SIMON THEERTHA M.S
.
Contributor(s): Dr. Prince M.V (Guide).
Material type: 
BookPublisher: Tavanur 2017 Department of Food & Agricultural Process Engineering Description: 60.Report number: P370DDC classification: Online resources: Click here to access online Summary: Optimization of microwave Assisted Process for Extraction of Nutmeg Seed Essential Oil
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Project Report
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Reference | Reference Book | 664 SAF/OP (Browse shelf) | Available | KAU_KCAET-P 370 |
Optimization of microwave Assisted Process for Extraction of Nutmeg Seed Essential Oil
Optimization of microwave Assisted Process for Extraction of Nutmeg Seed Essential Oil
There are no comments for this item.