Kerala Agricultural University Central Library

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Development and evaluation of a cassava peeler cum slicer

by Anshid K. Panchamy Balan Syamkumar K.S | Prince M.V (Guide ).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Thavanur Department of food and agriculture process engineering 2018Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.56 ANS/DE] (1).

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2.
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Studies on pulsed electric field assisted extraction of anthocyanin from jamun

by Akhila J Chand | Prince M V (guide).

Material type: book Book Publisher: Tavanur Department of Processing and food engineering Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 AKH/S] (1).

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Development and quality evaluation of nutrient enriched RTE

by Anusree Anil | Nayana T K | Nimisha P M | Pavithra P A | Prince M V (guide).

Material type: book Book Publisher: Tavanur Department of Process and Food engineering 2019Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 ANU/D] (1).

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4.
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Development and Performance Evaluation of a Pneumatic potato slicer

by Ardra C Babu | Athira V S | Fathima Rasheed | Varada Samaraj | Prince M V ( Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering 2019Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 ARD/D] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/