Kerala Agricultural University Central Library

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Development and Optimization of Microwave Assisted Process for Extraction of Essential Oil from Allspice Leaves

by Abisha,S. M | Akshaya Thomas | Arutha Madhu | Arathi, P | Arsha Sugathan | Prince (Guide).

Material type: book Book Publisher: Thavanur,KCAET Departmet of Processing and Food Engineering 2021Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 ABI/DE] (1).

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Application of atmospheric pressure cold plasma on the quality attributes of finger millets

by Arsha Sugathan | Sudheer, K.P. (Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Food Technology 2024Dissertation note: MTech Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 ARS/AP PG] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/