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1. Food technology, processing and laboratory control

by Aylward,F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: India Allied Scientific Publishers 1999Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 AYL/FO] (1).

2. Protein and nutrition policy in low- income countries

by Aylward F | Jul M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Londan ; Charles Knight ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338.1 AYL/PR] (1).

3. Food technology processing and laboratory control

by Aylward F | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Jodhpur ; Agrobios ; 2010Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 AYL/FO] (1).

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