Your search returned 9 results. Subscribe to this search

|
1. Development and quality evaluation of ready to eat food from speciality rice and nendran banana

by ANEESA E HRIDYA HARIDAS SURYA SURENDRAN | Dr. K.P Sudheer (Guide).

Material type: book Book Publisher: 50 Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.56 ANE/DE] (1).

2. Modified atmospheric packaging of cured vanilla

by BIJU ABRAHAM CIBIN RAJ TANUJA P | Dr. K. P Sudheer (Guide).

Material type: book Book Publisher: Tavanur 2006 Kelappaji College of Agricultural Engineering and Technology Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.56 BIJ/MO] (1).

3. Effect of post harvest treatments and modified atmosphere package on shelf life extension of passion fruit (Passiflora edulis)

by ALFIYA P. V ASHLY K. R SANGEETHA P. SHENOY | Dr. K. P Sudheer (Guide).

Material type: book Book Publisher: Tavanur 2010 Kelappaji College of Agricultural Engineering and Technology Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.56 ALF/EF] (1).

4. Standardisation of vanilla curing techniques

by MANJUSHA MATHEW ROSHNI RAJU SHAILESH KUMAR SINGH | Dr. K. P Sudheer (Guide).

Material type: book Book Publisher: Tavanur 2005 Kelappaji College of Agricultural Engineering and Technology Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.56 MAN/ST] (1).

5. Design, fabrication and testing of a urea super granule applicator

by N. A. SAKKEENA DEEVI | K. P. Sudheer | Er. Jippu Jacob (Guide).

Material type: book Book Publisher: Tavanur 1993 Department of Farm Power Mach!nery and Energy Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.3 SAK/DE] (1).

6. Development and performance evaluation of multi-fruit slicer cum dicer

by Ciya Paul Sarath Kumar S Sreejith C | K.P Sudheer (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Thavanur Department of food and agriculture process engineering 2018Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.56 CIY/DE] (1).

7. Development and quality evaluation of hot extruded RTE products from speciality rice

by Akhila K.G Gopika P Sonal Baiju | K.P Sudheer (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Thavanur Department of food and agriculture process engineering 2018Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.56 AKH/DE] (1).

8. Entrepreneurship Development in Food Processing

by K.P Sudheer.

Material type: book Book Publisher: New Delhi New India Publishing Agency 2018Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664 SUD] (1).

9. ENTREPRENEURSHIP AND SKILL DEVELOPMENT IN HORTICULTURAL PROCESSING

by K P SUDHEER, V INDIRA.

Material type: book Book; Format: print ; Literary form: Not fiction Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 635 SUD] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/