Kerala Agricultural University Central Library

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1.
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Food Texture

by Matz, Samuel A.

Publisher: Connecticut, AVI Publishing Co ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.07 MAT] (1).

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2.
Cookie and Cracker Technology

by Matz, Samuel A | Matz, Theresa D.

Edition: 2 Publisher: Connecticut, AVI Publishing Company, Inc. ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.8654 MAT] (1).

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3.
Snack food technology

by Matz, Samuel A.

Publisher: AVI Publishing Co ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.53 MAT] (1).

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4.
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Cereal science

by Matz, Samuel A.

Publisher: U S A, AVI Publishing Co ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.1 MAT] (1).

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5.
Chemistry and technology of cereals as food and feed

by Matz Samuel.A | [Editor].

Edition: 2nd Ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Newdelhi ; Scientific international publishing ; 2014Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 MAT/CH] (1).

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6.
The Chemistry and Technology of Cereals As Food And Feed

by Matz Samuel, A.

Edition: 2Material type: book Book Publisher: New Delhi Scientific International Pvt. Ltd 2014Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 641.331 MAT/CH] (2).

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7.
Bakery Technology And Engineering

by Matz,Samuel A.

Edition: 3rdMaterial type: book Book Publisher: New Delhi CBS Publishers & Distributors Pvt. Ltd 2008Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.02 MAT/BA] (2).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/