Microwave hydro-distillation and ultrasound assisted extraction of bioactive components from nutmeg pericarp
By: Noorbia Razak.
Contributor(s): Prince, M.V. (Guide).
Material type:
BookPublisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Food Technology 2024Description: vi, 128 p.Subject(s): Processing and Food Engineering | Agricultural Engineering and Food Technology | Microwave hydro-distillation | Nutmeg | extraction of bioactive componentsDDC classification: 631.56 Dissertation note: MTech
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Theses
|
KAU Central Library, Thrissur Technical Processing Division | Thesis | 631.56 NOO/MI PG (Browse shelf) | Not For Loan | 176414 |
MTech
There are no comments for this item.