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1. Food processing and technology (an question bank

by Suresh Chandra | Goyal S K | Durvesh Kumari | Samsher.

Material type: book Book Publisher: New Delhi Jain brothers 2014Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664.02 SUR/FO] (1).

2. Engineering properties of agricultural produce

by Suresh Chandra | Samsher | Suneel Kumar Goyal | Durvesh Kumari.

Material type: book Book Publisher: New Delhi New India Publishing Agency 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 SUR/EN] (6).

3. Engineering Properties of Agricultural Produce

by Suresh Chandra | Samsher | Suneel kumar Goyal.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi New India Publishing Agency 2020Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 630.2 SUR/EN] (2).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/