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1. Fundamentals of dairy chemistry

by Johnson, Arnold H | Webb, Byron H.

Publisher: Connecticut, AVI Publishing Co ; 1965Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637 WEB] (1).

2. Fundamentals of dairy chemistry

by Johnson, Arnold H | Webb, Byron H.

Publisher: West Fort, AVI Publishing Co Inc ; 1965Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637 WEB] (1).

3. By products from milk

by Webb, Byron H | Whittier, Earle O.

Publisher: USA, Reinhold publishing Corporation ; 1950Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637 WHI] (1).

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