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1. Collection and evaluation of Wayanad Turmeric (Curcuma longa L.) for yield and quality

by Anu T S | Dr. Jalaja S Menon (Guide).

Publisher: College of Horticulture, KAU, Vellanikkara Dept. of Plantation Crops and spices 2019Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 ANU/CO] (1).

2. PG seminar report 2017: Curcumin Facts & Fictions

by Anu T S.

Publisher: Dept. of Plantation Crops and Spices College of Horticulture 2017Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 633 ANU/CU] (1).

Kerala Agricultural University Central Library
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