Kerala Agricultural University Central Library

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Laboratory manual for Food Canners and Processors V.2: analysis, sanitation and statistics

by .

Material type: book Book Publisher: Connecticut The AVI Publishing Company, Inc. 1978Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664.028 AVI/LA] (1).

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2.
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Canning and preserving

by Mitra, S K.

Publisher: Calcutta, Thacker,spink & co ; 1926Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664. 028 MIT] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/